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	Comments on: Krvavice s kiselim zeljem	</title>
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		<title>
		By: Restani krumpir - T and T kitchen and atelier		</title>
		<link>https://tandtkitchen.com/krvavice-s-kiselim-zeljem/#comment-15823</link>

		<dc:creator><![CDATA[Restani krumpir - T and T kitchen and atelier]]></dc:creator>
		<pubDate>Mon, 02 Oct 2017 20:45:46 +0000</pubDate>
		<guid isPermaLink="false">http://tandtkitchen.com/2014/02/calabrcanje-cetvrtkom-krvavice-s-kiselim-zeljem-i-restanim-krumpirom.html#comment-15823</guid>

					<description><![CDATA[[&#8230;] Najdraži mi je s kuhanom govedinom iz juhe, ali neizostavan je i uz mnoga druga jela, poput krvavica s kiselim zeljem. [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Najdraži mi je s kuhanom govedinom iz juhe, ali neizostavan je i uz mnoga druga jela, poput krvavica s kiselim zeljem. [&#8230;]</p>
]]></content:encoded>
		
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		<title>
		By: ilicivancica28		</title>
		<link>https://tandtkitchen.com/krvavice-s-kiselim-zeljem/#comment-9459</link>

		<dc:creator><![CDATA[ilicivancica28]]></dc:creator>
		<pubDate>Wed, 12 Mar 2014 12:26:39 +0000</pubDate>
		<guid isPermaLink="false">http://tandtkitchen.com/2014/02/calabrcanje-cetvrtkom-krvavice-s-kiselim-zeljem-i-restanim-krumpirom.html#comment-9459</guid>

					<description><![CDATA[nije &#269;etvrtak ali je bio takav ru&#269;ak.....njami....&lt;br /&gt;nikad do sad nisam pratila nijedan blog ali vi ste me odu&#353;evili....nastavite i dalje za nas koji nemamo ideja ni inspiracija,,,lp]]></description>
			<content:encoded><![CDATA[<p>nije &#269;etvrtak ali je bio takav ru&#269;ak&#8230;..njami&#8230;.<br />nikad do sad nisam pratila nijedan blog ali vi ste me odu&scaron;evili&#8230;.nastavite i dalje za nas koji nemamo ideja ni inspiracija,,,lp</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Branka - byB		</title>
		<link>https://tandtkitchen.com/krvavice-s-kiselim-zeljem/#comment-9444</link>

		<dc:creator><![CDATA[Branka - byB]]></dc:creator>
		<pubDate>Fri, 07 Mar 2014 10:40:47 +0000</pubDate>
		<guid isPermaLink="false">http://tandtkitchen.com/2014/02/calabrcanje-cetvrtkom-krvavice-s-kiselim-zeljem-i-restanim-krumpirom.html#comment-9444</guid>

					<description><![CDATA[Nisam ba&#353; od kobasica, ali ovo sa pinjolima mi zvu&#269;i jako zanimljivo ! Restani i zelje zato ne odbijam, niti u jednoj mesnoj kombinaciji, a i kada je na tanjuru samo to dvoje meni je dobro i dovoljno. Sve mi izgleda jako primamnjivo, ali slika oguljenog krumpira je ba&#353; posebna !]]></description>
			<content:encoded><![CDATA[<p>Nisam ba&scaron; od kobasica, ali ovo sa pinjolima mi zvu&#269;i jako zanimljivo ! Restani i zelje zato ne odbijam, niti u jednoj mesnoj kombinaciji, a i kada je na tanjuru samo to dvoje meni je dobro i dovoljno. Sve mi izgleda jako primamnjivo, ali slika oguljenog krumpira je ba&scaron; posebna !</p>
]]></content:encoded>
		
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